If you were in a cocktail bar in the late 1990s, you 100% drank a neon green Appletini at some point. Trust me, I was there. The power of that drink was massive and worldwide. Then whiskey started ...

The Washington apple cocktail is the kind of drink you can sip on all year round. It is tart enough to be refreshing in warm weather but has a flavor profile that fits comfortably in the cooler ...

Brat summer has slowly slipped away into demure fall, but there's still one club classic looking ahead to her comeback story. The appletini, in all her lowbrow glory, brings a tart and juicy flavor ...

Nineties fashions are back, big time, and food and drink are far from immune to the tides of what’s trendy. In 2025, cocktail lists across Australia are getting a nostalgic nudge with modern riffs on ...

Imagine someone telling you that sunsets are passé. Out of fashion. No one watches sunsets anymore. And also out of fashion, since you asked, are hot showers, cheese and asking “who’s a good boy?” to ...

The Chata Appletini is the signature drink of bartender Kara Muschock, of TK's Bar & Grill in Upper Mount Bethel Township. Many bartenders will take advantage of experimenting with new products when ...

This sour apple martini is tart, crisp, and perfectly sweet. It’s made with vodka, schnapps, and apple juice for a quick and ...

Cocktail trends come and go. I was talking with some friends, and realized that the appletini had quietly become passé a few years ago. I do have a certain nostalgia for them. I blame their popularity ...

As nostalgia grips drinkers, bartenders are giving vilified ’90s concoctions like the lychee martini and the lemon drop an upgrade — and ushering in a new martini era. By Robert Simonson In April, a ...

When the Evil Queen offered Snow White an apple, the unwitting girl had no idea it was poisonous — but when I saw a server carry a glowing purple drink past me at Carthay Circle Lounge in Disney ...