Our recipe nails the ideal proportion of spinach to artichokes, and a trifecta of cream cheese, mayonnaise, and sour cream ...

If you’ve ever pulled out the silver only to find it has lost its shine and luster, make a paste of cornstarch and water, ...

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Cornstarch may not be the most exciting ingredient, but it's utterly essential in so many recipes — from thickening stir-fries to keeping a cheesecake creamy and baking up a fruit pie. So there’s ...

A fabulous, basic poultry gravy everyone should have in their recipe box. This is how your mother or grandmother would teach you. We made Lynn's homemade stock for testing. It had all the great ...

Corn flour and cornstarch, both derived from corn, have distinct roles in cooking. Corn flour, made from whole corn kernels, contains protein, fiber, and nutrients, offering a unique corn taste.

These Hand Dipped Corn Dogs are covered with a thick cornbread coating and fried to golden brown perfection. It’s just like they make them on Main Street at Disneyland’s Little Red Wagon.

In the abracadabra of corn chemistry, starch from corn is the magic component of many consumer products. A survey of the distribution of 971 bushels of processed corn revealed that 128 bushels became ...