Aside from the recipes for cornbread, fried chicken and firecrackers, there are myriad uses for garlic powder that need no recipe at all. If you treat it as a third seasoning, along with salt and ...

Garlic powder is essential in my cooking. The dried allium in some form — garlic powder, granulated garlic and garlic salt — has been part of my palate since I was a child enjoying my mother’s recipes ...

From sweet and saucy to spicy and crispy, these finger-licking good chicken wing recipes are best served with a few extra ...

This "quarantine cooking" brought about a renewed interest in practical cooking, devoid of extraneous or pricey ingredients, and focusing on the quick, the fast and the super flavorful comfort food ...

Skip the trip to the sports bar and make garlic Parmesan wings at home. The cheesy garlic butter sauce maximizes flavor, ...

Many foodies look down on garlic powder — and its cousin, granulated garlic — as a stale, cheap substitute for the real thing. It’s a shortcut for lazy cooks, not something the serious chef would ...

When we think of garlic, flavorful recipes come to mind. But garlic isn’t just a flavor enhancer — it also has numerous health benefits. A study in the International Journal of Medicine and Medical ...

Garlic powder and granulated garlic are often treated as interchangeable, yet they’re not the same. Both begin as garlic that’s dried and ground, but the way the process finishes creates two very ...

Before the shutdown, most food media content was geared toward foodies and cooking enthusiasts, a community with a strong desire to learn about all the esoteric ingredients and equipment that people ...