While I’m hesitant to say anything is the best way, when it comes to corn on the cob, there’s just no contest. I’ve tried all the methods—boiling, grilling, steaming, air frying, pressure cooking, you ...
Fall is here, and there's nothing like some good, warm comfort food! Rania Harris is back in the PTL Kitchen and shows us how to make some easy cheddar corn chowder.
This Slow Cooker Creamed Corn Recipe features sweet corn simmered in the crock pot for hours with cream cheese, butter, and ...
Test cook Becky Hays makes host Julia Collin Davison Cachapas con Queso de Mano (Venezuelan Cheese-Filled Corn Cakes). Equipment expert Adam Ried reviews dish towels, and science expert Dan Souza uses ...
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It’s also the easiest! • Food editors agree that the microwave is the best way to cook corn on the cob. • The corn cooks in just a few minutes, there's no shucking, and the corn comes out crisp-tender ...