“Would you like to meet it?” asks Mote Marine Aquarium biologist Kerry Lee as she gestures to the tank in front of us. I am at Mote’s aquarium on the opposite side of the glass from where visitors are ...
At NYC’s Nakaji, third-generation sushi chef Kunihide Nakajima solidifies his family’s legacy through his food. Taught by his father, Nakajima makes dishes using ingredients like melons, whelk, eel, ...
The Bailey-Matthews National Shell Museum & Aquarium on Sanibel reported that it has opened two new exhibitions for the 2026 ...
Whether it’s spiced in the Spanish style or sliced as Japanese sashimi, octopus as a dish is becoming a victim of its own popularity. Prices for the tentacled mollusc have about doubled in the past ...
What “Charlotte’s Web” did in the popular imagination for the humble, much-maligned barn spider, “My Octopus Teacher” sets out to achieve for the eight-limbed mollusc of its title — a creature of ...
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Beached octopus thanks family for rescuing it
A mother and her two daughters aged 3 and 5 found an octopus that "looked dead" in the sand on Kleinbaai Beach Blouberg in South Africa's Cape Town. After returning the octopus to the ocean, the ...
Broadcasters: MUST COURTESY "Nature on PBS / Passion Planet Ltd". MUST NOT OBSCURE LOGO. NO ARCHIVE. NO RESALE.**~ Digital: MUST COURTESY "Nature on PBS / Passion Planet Ltd". MUST NOT OBSCURE LOGO.
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