The world is farming more seafood than it catches. Is that a good thing? Aerial view of fish pens at the Agricultural Fishing Cooperation fish farm in Saronic Gulf, Greece. A new report from the ...

All the fish you find at your supermarket were either wild-caught or farm-raised, and there are differences in the final ...

The growth rate of seafood farming worldwide peaked in 1996 according to new UBC research, highlighting the importance of rebuilding wild fish stocks to feed future demand. If we were to rely only on ...

Last week, Seafood Watch, the sustainable seafood watchdog program from the Monterey Bay Aquarium, released new and updated recommendations for giant tiger prawns and whiteleg shrimp farmed in Vietnam ...

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A new report from the United Nations’ Food and Agriculture Organization, or FAO, has found that more fish were farmed worldwide in 2022 than harvested from the wild, an apparent first. Last week, the ...

Grist is a nonprofit, independent media organization dedicated to telling stories of climate solutions and a just future. A new report from the United Nations' Food and Agriculture Organization, or ...