There is nothing that says summer like a big basket of fried clams, or a plate of steamers with drawn butter. But what are those clams and where did they come from? Well, here is more than you ever ...

Justin and Danielle Walker, owners and operators of Walkers Maine, a seafood restaurant in Cape Neddick, Maine, know clams. Several months ago, as part of the Ogunquit Soft Shell Clam Commission’s ...

LUBEC, Maine -- Out on the mud flats in the easternmost nook of the United States, generations of clam diggers have dug deep into the muck for tasty soft-shells to satisfy New Englanders’ cravings for ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. A couple of weeks ago, on a sunny March Sunday, a group of scientists, ...

To prepare pasta with clams, shrimp, and samphire, first, let the clams purge in plenty of salted water for a couple of hours, changing the water every half hour, to remove any sand residues (1). Once ...

Call it a shelling of sorts. A high-tech drone hovered above the Indian River Lagoon Friday to spread 'cluster bombs' of tiny baby super clams to seed a natural defense of an estuary that's been under ...