This Chocolate Caramel Cake Recipe is everything you want in a homemade dessert: rich, moist, and surprisingly easy to make.

Making your own caramel is much easier than it sounds. Next time you make some, though, try swapping out the sugar for this ...

This caramel flan is made with whole milk and egg yolks for a silky dessert, with a glossy layer of golden caramel.

Burnt leather cake manages to balance deep caramel bitterness with buttery sweetness for a flavor that’s rich but not cloying.

Caramel goodness oozes in between the layers of Martha Stewart’s latest cake, and we are obsessed. The chef and lifestyle guru is known for “elevating the everyday,” but her twist on a brown sugar ...

If you are into cooking, you'd know the importance of precision and technique in making of a perfect delicacy. One of the most commonly used foods is sugar, especially caramelized sugar. Caramelized ...

Sweet and salted caramel is loved by all. It is used as a spread for cakes, cookies and more. These could be some mistakes you are making while preparing caramel. Love making desserts but can't master ...

Preheat oven to 400°F. Butter eight 3/4-cup soufflé dishes; sprinkle with brown sugar. Place on rimmed baking sheet. Melt butter in heavy medium saucepan over medium heat; add 1 cup brown sugar, cream ...

This is my version of a South American biscuit called Alfajores filled with dulce de leche (caramel) ice-cream rolled in sugar and spice pecans Credit: Lyndey Milan's Baking Secrets 1. For caramel ice ...