Confiseuse and Edibles Club founder Vanessa Lavorato is the author of "How to Eat Weed and Have a Good Time: A Cannabis Cookbook," a "Joy of Cooking" for kitchen cannathusiasts. She says the key to ...

With 4/20 just days away, marijuana consumers — both old-timers and newcomers — are gearing up for the unofficial holiday. April 20, commonly referred to as 4/20 or 420, has been branded as a ...

The modern cannabis edible has changed significantly since the birth of the classic pot brownie. In today’s world, there are gourmet cannabis chefs, edible dining courses, infused dinner parties and a ...

Cannabis tinctures are a tried-and-true method of consumption, hailed for their versatility and ease. They're also a piece of cake to make at home. Some recipes call for long soak times — sometimes up ...

Whether you make it at home or find it in a store, cannabis tinctures are an easy and effective way to consume the plant. They're also almost always pretty foul tasting. Fortunately, the right flavor ...

I took a seat at my long, wooden dining table that had been plated for a party of six. Empty turquoise platters and deep wine glasses were placed at every chair. Earlier that day, I cut fresh ...

Tinctures have been around almost as long as humans have been consuming cannabis, yet they still don’t get the shine they deserve. Unlike most edibles, the liquid extraction – which is intended for ...