The meat-free sector is going through changes: natural plant proteins are rising as vegan alt meats struggle. Will tofu or tempeh take the crown? David Knibbs has experienced his fair share of ...

Royal Tempeh showcases its new USDA Certified Organic packaging, highlighting its 21g plant-based protein and clean-label benefits for health-conscious consumers. Royal Tempeh highlights its authentic ...

As we enter Veganuary 2026, the meat-free category remains under pressure, with innovation focused on simpler, whole-food ...

Forty-two years ago, when Seth Tibbott was 26, he visited a hippie commune in Tennessee called The Farm. A vegetarian since reading Frances Moore Lappé’s Diet for a Small Planet in 1971, he had been ...

Tempeh bowls are flooding fitness feeds everywhere, but the real question is whether this fermented powerhouse deserves its ...

Both are made from soy, but they differ in taste, texture, and nutrients. Tempeh packs more protein and fiber than tofu, along with probiotics from fermentation, making it especially beneficial for ...

“If you can’t explain it simply, you don’t understand it well enough,” Albert Einstein is said to have quipped. Gena Hamshaw, a registered dietitian with a master’s degree in nutrition, seems to have ...