FDA published a final rule “Requirements for Additional Traceability Records for Certain Foods” designed to improve the agency's ability to rapidly track and trace food through the supply chain. The ...

Nicaragua's beef quality and sustainability are assured with the implementation of strict traceability procedures. The procedures ensure that just about every step in the process can be traced back to ...

Inventory management plays a critical role in maintaining and improving food safety and quality. Effective inventory management is fundamental for ensuring that food products are stored, handled and ...

If you liked this story, share it with other people. Aida Greenbury, the former Managing Director of Sustainability at APP Group and currently a board member and advisor to several organizations ...

Thirty per cent of meat products on sale in France do not meet labelling or traceability requirements, according to a study by the DGCCRF, the country’s consumer protection agency. The results of a ...

After high-profile food scares, European consumers demand higher food standards. Many software suppliers, especially in ERP, do not support users’ requirements for traceability. Some European ...

Results of an investigation into beef, sheep, pork, and poultry products in France has revealed more than 30% fail to comply with labelling and traceability requirements. In April 2015, origin ...

Product traceability is increasingly becoming a strategic safeguard for Vietnamese goods as global trade barriers shift ...