Canned wines, though different from boxed wines, also tend to share some negative press among the public, often regarded as cheap and inferior in quality. On occasion, that might be the case, with ...

Blending is essential to making some of the world’s most iconic wines. We explored the several ways to blend last week. This week, we explore specific wines created by blending. • Champagne can be a ...

Rick Margaritov is a certified sake sommelier and hospitality veteran with an extensive beverage background that includes leading the opening of acclaimed Chef Thomas Keller’s first concept wine bar, ...

It's a familiar dilemma. You're in the store staring at a wall full of wine bottles that you know nothing about. Many, if not most of the names are unfamiliar. Heck, if you're in a grocery store ...

Forbes contributors publish independent expert analyses and insights. Dr. Liz Thach writes about wine business and wine lifestyle.

A close-up photo of red wine being poured into a glass. Red muscadine wine shows comparable changes in color and chemistry in both glass bottles and aluminum cans. Credit: Alamy Bottle or can? For red ...

This one is inspired by The Aspen Times editor Ray K. Erku, who rightly called my bluff recently when I tried to capitalize the names of a few wine grapes. “One thing I have strived to learn when ...