The very first waffles were made in ancient Greece and were a thinner, less sweet version of what we eat today. The cooking method was different too. It wasn't until the 15th century that the Dutch ...

With colder weather, we turn to comfort foods. And what’s more yummy and comforting than a plateful of waffles? Even better if those waffles are drizzled with real maple syrup. Consumer Reports set ...

What’s more yummy and comforting than a plateful of waffles? Even better if those waffles are drizzled with real maple syrup. Consumer Reports set out to find which waffle makers make the best waffles ...

Maple sugaring season is wrapping up in the Northeast in the next few weeks, and by all accounts it’s been a pretty good year for syrup. All those warm days followed by cool nights earlier this month ...

Bay Area restaurants, bakeries and food trucks caught by the recent waffle bug tend to fall into two camps: those that make the Liege, a yeasted Belgian waffle that gets extra crispy and sweet from ...

These waffles have a magical blend of spices and molasses and are perfect for Christmas morning itself or the days leading up ...

Why: The Syrup Trap opened on National Waffle Day (March 25) on Main Street just south of The Source. They specialize in Liege waffles, which are made with a yeast-leavened dough that has chunks of ...

Forget syrup—this waffle is bringing heat. Loaded with smoky chipotle flavor and topped with bold, savory ingredients, this not-so-ordinary creation flips breakfast on its head. Whether it’s brunch or ...

What's more yummy and comforting than a plateful of waffles? Even better if those waffles are drizzled with real maple syrup. Consumer Reports set out to find which waffle maker makes the best waffles ...

SAN FRANCISCO (KGO) -- Many people love waffles for breakfast or anytime, but there are a lot of options to choose from when trying to make the best waffles for breakfast, so 7 On Your Side partnered ...