Forbes contributors publish independent expert analyses and insights. Tom Hyland writes about wine (and sometimes) food from Europe and US. As with any celebrated wine, Barolo lovers will argue over ...
To the Italian sculptor Medardo Rosso, the history of Western sculpture had produced little more than “paperweights”. He did not care for marble, the worthiest of the sculptor’s materials, choosing ...
Back in 2014, the last time our wine panel tried Rosso di Montalcino, one taster did not restrain himself in criticizing the wines. “I think Chianti blows these wines away,” said Chris Cannon, a ...
Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. Degas’s “Wounded Jockey” has tumbled from his horse. Boccioni paints the animal as eddying rainbow curves in ...
The shapeless, the formless and the undefined took center stage in artistic inquiry in the 20th and 21st Centuries. Paradoxically, what was perhaps the most structured, hyper-regulated and surveilled ...
A mother stares out at you, her face and fingers graceful and elongated, her eyes piercingly sweet and also dark with sadness. She holds close her toddler son who peers into the distance, his chubby ...
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