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  1. GRATED | English meaning - Cambridge Dictionary

    GRATED definition: 1. past simple and past participle of grate 2. to rub food against a grater in order to cut it into…. Learn more.

  2. GRATE Definition & Meaning - Merriam-Webster

    The meaning of GRATE is grating. How to use grate in a sentence.

  3. Grated - definition of grated by The Free Dictionary

    1. To reduce to fragments, shreds, or powder by rubbing against an abrasive surface. 2. To cause to make a harsh grinding or rasping sound through friction: grated her teeth in anger. 3. To …

  4. Grate - Definition, Meaning & Synonyms | Vocabulary.com

    When you grate something you rip it to shreds, like a pound of solid cheese that you shred for a recipe. The verb grate entered the English language in the fourteenth century by way of the …

  5. GRATE Definition & Meaning | Dictionary.com

    GRATE definition: a frame of metal bars for holding fuel when burning, as in a fireplace, furnace, or stove. See examples of grate used in a sentence.

  6. grated - Wiktionary, the free dictionary

    Oct 25, 2025 · grated (comparative more grated, superlative most grated) Produced by grating. I topped my chili with grated cheese and my mango soufflé with grated orange rind. Furnished …

  7. GRATE definition and meaning | Collins English Dictionary

    When something grates, it rubs against something else making a harsh, unpleasant sound. His chair grated as he got to his feet. [VERB] The gun barrel grated against the floor. [V + against/on]

  8. GRATE | English meaning - Cambridge Dictionary

    GRATE definition: 1. to rub food against a grater in order to cut it into a lot of small pieces: 2. When two hard….

  9. Popular Grated Cheese Recall Expanded Due to Listeria …

    6 days ago · Popular Grated Cheese Recall Expanded Due to Listeria Contamination The recall now includes multiple brands sold across 20 states.

  10. Grated - Definition, Meaning, and Examples in English

    Grated refers to food that has been shredded into small pieces using a grater. This technique is often used for cheese, vegetables, and fruits to enhance the texture and flavor of dishes.