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  1. How to Cook Rice: A Step-by-Step Guide - Food Network

    Sep 26, 2024 · Get perfect rice every time with these instructions for the classic method, the pasta method, the pilaf method and more.

  2. 6 Best Rice Cookers 2025 Reviewed | Food Network

    Oct 8, 2025 · Rice cookers are the best way to produce foolproof rice every time. We found the best rice cookers for white rice, brown rice and other grains.

  3. How to Reheat Rice | Food Network

    Mar 18, 2024 · Here, the best way to reheat rice plus two other methods for reheating frozen rice and a big batch of rice.

  4. Garlic Shrimp With Yellow Rice - Food Network Kitchen

    Divide the rice and shrimp mixture among plates. Serve with lemon wedges, avocado and tomato. Sprinkle the avocado and tomato with salt and pepper and drizzle with olive oil.

  5. Classic Rice Krispie Treats Recipe - Food Network

    Gooey marshmallows and crispy rice cereal come together in this recipe for the all-original favorite. We added a splash of vanilla extract and pinch of salt to give these sweet treats a …

  6. What To Make in a Rice Cooker - Food Network

    Jan 21, 2025 · Trust us — your rice cooker is more multipurpose than you think. Put it to the test with recipes for grain bowls, fluffy pancakes and so much more.

  7. How to Use a Rice Cooker | Food Network

    Apr 16, 2024 · Here, how to use a rice cooker, inlcuding what is a rice cooker and the right ratios for a rice cooker.

  8. Perfect Long-Grain White Rice - Food Network Kitchen

    Cooking rice is simple to do but there is a trick to getting it to come out just right. Follow this foolproof technique and you'll end up with rice that's wonderfully tender, never mushy.

  9. 18 Rice Pudding Recipes That Are Rich, Creamy Perfection

    Apr 25, 2025 · Rice pudding is an easy dessert that’s incredibly versatile. Simply infuse it with different flavor combinations or upgrade it with your favorite spices and add-ins. Whether you …

  10. World's Best Rice Pudding Recipe | Food Network

    When frothy, add the rice and cook for 1 minute. Slowly add the milk, pinch of salt, sugar, vanilla and 1/2 of the cranberries and bring to under a boil.